Skip to main content

My Journey with DCI - Week 4

I know this week is a little late, but I wanted to wait until after I went to the doctor Wednesday to post. I had blood work done a few weeks ago, and I was very curious about the results. I had a basic metabolic panel and a liver function panel. As with most PCOSers, our liver can become a concern due to Insulin Resistance. Thankfully, I don't have to worry about that for a while. Everything came back perfect! All results were within range, and I was excited to find out that my fasting glucose level was 89. Score!

Even better still was my weight. I have lost 4 pounds since I started on DCI last month! I started at 256 and I am now 252. Thats a total of 10 pounds in the last 3 months. There have been no intentional dietary changes - I'm still addicted to Chipotle and Jack in the Box's Chicken Teiyaki Bowl. However, I have been craving better foods lately. At midnight Monday, I was starving... And I didn't want junk food. I wanted a veggie plate full of broccoli, tomatoes and ranch dressing! Well, my wonderful husband brought me a veggie plate for lunch yesterday and it was awesome!

I am going out this weekend to buy some sort of home gym system. I have yet to decide which one, but of course I will keep you updated. Just recently I have felt happier, and more aware of my actions, and what I need to do to change them. I've been a little more motivated than usual, and I hope it stays this way! If so, I could be looking at more than 4 pounds lost by next month! My new goal is to be down to 240 by our one-year anniversary, Halloween! I just might be able to fit into one of the costumes in my closet if I do!

Comments

Popular posts from this blog

Food Allergy Test Results

I was in for a surprise when I got my food allergy test results this past Wednesday. For the few days prior, my thoughts were wrought with fear that I may be allergic to garlic or nuts. I even started designing my garlic and nut super-villain tattoos. Thankfully those weren't on my list. The shock came with the 29 other items on my list! Moderate allergies Baker’s and brewer's yeast Pineapple Vanilla White mushroom Sensitivities Broccoli Buttermilk Carrots Casein Celery Cilantro Cinnamon Cod Dates Iceberg lettuce Kiwi Lamb Millet Onion Oregano Parsley Plum Potato Raspberry Rosemary Sage Strawberry Swiss cheese Turkey I was upset to see so many yummy foods on the list, including my go-to meat, turkey, and some of my usual spices. I was glad to see celery and onions, though. I’ve detested them for years and I always get laughed at for hating onions. Now I have a legitimate reason for hating them! I can live with this list. Well, I

What's Your Song? Thursday - Aug 18, 2011

Stressed out this week. Busy and exhausted. I've been singing Annie to keep myself happy. I like this video, because it's so interesting to see how Annie was cast over the years in various countries. Enjoy! Join the link-up at Amber's blog and checl out her giveaway!

What's Your Song? Thursday Link Up

This week has just been... rough. It started over the weekend. Mom and I spent a lot of time, money and effort in organizing my kitchen and cooking a ton of food. Sadly, cooking, as much as I love it, has become a major pain for me in the past couple of years, and even more so in the last 6 months. I have been dealing with a lot of back pain, and it is at the point where I cannot stand in one place for more than 10 minutes before I collapse in pain. And when I mean collapse, I'm not kidding. Knees hit the floor, tears start streaming down my face, and I lean on the object closest to me, hoping that the waves of pain along my spine will go away. Doctors have no idea what's wrong, x-rays don't show any problems, and the chiropractor claimed I had 4 pinched ligaments, but I can't afford to go to him twice a week to get adjustments (especially when the last time I went, I was in pain for a week afterwards). I did a lot of cooking while sitting down this weekend to ease the